Since college and especially since we've been married, I have become quite comfortable in the kitchen! Sean and I try to cook every night since it is cheaper and healthier than going out to eat! Here is one of my favorite recipes! Try it and you'll NEVER by a jar of salsa again! Sean hasn't always like Mexican food, but partly because of this salsa, it is his favorite! It has been a hit at every party since our Sophomore year of college at SHSU!
1-2 jalapeƱos (start with one and add bits of the second if it isn't spicy enough)
1 can of tomatoes (14.5oz)
Cilantro (handful)
1/4-1/2 onion
¼ clove garlic or spoonful of minced garlic
Lime and lemon juice (about a tablespoon of each)
Salt, garlic salt, possibly onion powder
Blender or food processor
I don’t measure anything, just put some stuff in the blender and keep tasting until ya like it!
1. Pour canned tomatoes into blender
2. Chop up garlic, onion, cilantro, and jalapeƱo and throw it on in there
3. Squeeze some lemon and/or lime juice in
4. Season it with salt, garlic salt, possibly onion powder
5. BLEND and Taste….just add to it if you wanna.